A playful mix of Greek Kalamata Olives, Blond Kalamat Olives and Green Olives marinated in Rosemary. Why have one olive type when you can have multiple? For all of you that want to be a little more playful, we have catered once again! Grab a toothpick or just go at it. We won't judge!
All Natural, Non-GMO, No Artificial Flavors or Colors, No Preservatives
Ingredients: Pitted Green Olives, Pitted Kalamata Olives, Pitted Blond Olives, Water, Extra Virgin Olive Oil, Sea Salt, Wine Vinegar, Citric Acid*, Lactic Acid**, Rosemary.
May Contain Pits or Pit Fragments
Maximum Shelf Life: 16 months
Best Before: See in the back of the bag
Case weight: 2.6 lbs
Case dimensions: 10.0 in x 4.1 in x 5.9 in (L x W x H)
* Citric Acid is a natural ingredient used as a substitute to citrus flavors and as a natural color preservative.
** Lactic Acid is a natural ingredient used to improve the fermentation process in green olives.